Tuesday, 28 August 2012
Wednesday, 22 August 2012
Tuesday, 14 August 2012
Friday, 3 August 2012
After more than two years of pop-ups, supper clubs and events we are very proud and excited to open the doors of Walbrook & Avon, the restaurant.
Returning to where it all began in 2009 we are now at the wonderful F. Cooke pie and mash shop on Broadway Market every Wednesday, Thursday and Friday evening. We aim to bring the relaxed atmosphere, tasty food and friendly service of our previous events to Broadway Market three times a week. There will be a reasonably priced menu of three starters, mains and desserts each week, and we will be operating a 'bring your own' policy for drink.
We look forward to seeing you there.
WHERE
F. Cooke, 9 Broadway Market, Hackney, E8 4PH
WHEN
Every Wednesday, Thursday, Friday
From 7pm
Starting Wednesday 8th August 2012
FOOD
Three starters, mains and desserts
With a new menu each week
Starters and desserts up to £4
Mains up to £12
DRINK
Bring your own
£2 corkage per person
INFO
No need to book
Cash only
CONTACT
WalbrookandAvon@gmail.com
Twitter.com/Walbrookandavon
Sunday, 5 February 2012
Winter Bites
Cook food, serve love.
As the snow fell last night we were busy working on some menu ideas for next week's pop-up.
Although it's bitter outside there are loads of wonderful, hearty flavours to warm the body and soul at this time of year. We've put together a lovely seasonal menu that seems all the better for the thick blanket of snow outside. There are so many ingredients that bring some light to these gloomier months, and we've been playing around with things like chicory, leeks, carrots, celeriac, oxtail, rhubarb, oranges, artichokes, mushrooms, Guinness, cloves, salsify, cauliflower, and purple sprouting broccoli to name a few.
A table has cancelled so we still have some places available for next Sunday's meal. Email us at WalbrookandAvon@gmail.com if you would like to come and find out what made it on to the menu.
Oxtail and ale pie.
Menu deliberation.
Labels:
Book,
Broadway Market,
butternut squash,
date,
E8,
F. Cooke,
food,
Hackney,
London,
Paul Allen,
Pie and Mash,
Polly Clifton,
pop-up restaurant,
recipe,
seasonal,
stew,
swede,
Walbrook and Avon
Monday, 23 January 2012
Walbrook & Avon Sunday 12th Feb @ 2pm

Happy New Year.
We have been busy putting together a menu for our first pop up of 2012. We will be returning to F. Cooke on Broadway Market, Hackney on Sunday 12th February at 2.00pm. Tickets priced at £25 per person are now on sale and include a 3 course meal with a welcome seasonal cocktail.
Places are limited and to ensure fairness we operate on a first pay, first served basis.
If you would like to sample the delights of Walbrook & Avon on Sunday 12th February then please drop us an email at walbrookandavon@gmail.comand we will get back to you with further details and payment info.
We look forward to seeing you there.
Polly & Paul
Cook Food, Serve Love
Places are limited and to ensure fairness we operate on a first pay, first served basis.
If you would like to sample the delights of Walbrook & Avon on Sunday 12th February then please drop us an email at walbrookandavon@gmail.com
We look forward to seeing you there.
Polly & Paul
Cook Food, Serve Love
Sunday, 13 November 2011
Our 2nd Anniversary
In December 2009 we hosted Broadway Market's first pop-up restaurant, two years on and a dozen or so events later we are back to celebrate our 2nd anniversary.
To mark the occasion we have put together a wonderful winter warmer of a menu, full of lovely seasonal treats and a few classic Walbrook & Avon dishes that have gone down especially well over the last couple of years.
We will be returning to F. Cooke on Broadway Market, Hackney on Sunday 11th December at 2pm. Tickets priced at £25 per person are now on sale. As usual the £25 includes two alcoholic drinks. Places are limited and to ensure fairness we operate on a first pay, first served basis.
If you would like to sample the delights of Walbrook & Avon on Sunday 11th December then please drop us an email at walbrookandavon@gmail.com and we will get back to you with further details and payment info.
We look forward to seeing you there.
Polly & Paul
Cook Food, Serve Love

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